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Kentucky's food truck scene runs through Louisville and Lexington. Louisville's scene reflects the city's status as a food destination — serious Southern, strong Mexican, and a hot-brown-sandwich tradition that occasionally shows up on a truck even though the dish belongs in a restaurant. Lexington's truck culture grew up around the University of Kentucky and the horse-country event circuit. Kentucky bourbon distillery tours pull tourists who often discover their best meal of the trip at a truck parked nearby. The state's regulations are operator-friendly, and the truck startups are clustered around the urban corridors.
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